<Selections><_PERMID_>0</_PERMID_>
<_MOD_>2021-10-20</_MOD_>
<Name>Selections</Name>
<Type>7372</Type>
<Dirty>1</Dirty>
<Owndata>0</Owndata>
<TID>1</TID>
<Size>1</Size>
<_XName>Selections</_XName>
<Allocinc>16</Allocinc>
<Data><Recipe><_PERMID_>202</_PERMID_>
<_MOD_>2021-10-20</_MOD_>
<F_R_NAME>103 Smash MOC</F_R_NAME>
<F_R_BREWER>MortenBryg</F_R_BREWER>
<F_R_ASST_BREWER></F_R_ASST_BREWER>
<F_R_DATE>2021-10-03</F_R_DATE>
<F_R_INV_DATE>1990-06-01</F_R_INV_DATE>
<F_R_FOLDER_NAME></F_R_FOLDER_NAME>
<F_R_GRAIN_USE_SET>1</F_R_GRAIN_USE_SET>
<F_R_VOLUME_MEASURED>574.8383860</F_R_VOLUME_MEASURED>
<F_R_VOLUME_MEASURED_SET>1</F_R_VOLUME_MEASURED_SET>
<F_R_FINAL_VOL_MEASURED>524.1173519</F_R_FINAL_VOL_MEASURED>
<F_R_FINAL_VOL_MEASURED_SET>1</F_R_FINAL_VOL_MEASURED_SET>
<F_R_MASH_TIMER>0</F_R_MASH_TIMER>
<F_R_BOIL_TIMER>0</F_R_BOIL_TIMER>
<F_R_MTIMER_DOWN>4620</F_R_MTIMER_DOWN>
<F_R_BTIMER_DOWN>3600</F_R_BTIMER_DOWN>
<F_R_WINE_COLOR>-1</F_R_WINE_COLOR>
<Image></Image>
<F_R_IMAGE_X>0</F_R_IMAGE_X>
<F_R_IMAGE_Y>0</F_R_IMAGE_Y>
<F_R_EQUIPMENT><_PERMID_>0</_PERMID_>
<_MOD_>2018-06-17</_MOD_>
<F_E_NAME>BIAB - Standard 5 Gal/19 l Batch</F_E_NAME>
<F_E_TYPE>3</F_E_TYPE>
<F_E_SHOW_BOIL>0</F_E_SHOW_BOIL>
<F_E_MASH_VOL>1920.0000000</F_E_MASH_VOL>
<F_E_TUN_MASS>240.0000000</F_E_TUN_MASS>
<F_E_BOIL_RATE_FLAG>1</F_E_BOIL_RATE_FLAG>
<F_E_TUN_SPECIFIC_HEAT>0.1200000</F_E_TUN_SPECIFIC_HEAT>
<F_E_TUN_DEADSPACE>0.0000000</F_E_TUN_DEADSPACE>
<F_E_TUN_ADDITION>0.0000000</F_E_TUN_ADDITION>
<F_E_TUN_ADJ_DEADSPACE>0</F_E_TUN_ADJ_DEADSPACE>
<F_E_CALC_BOIL>1</F_E_CALC_BOIL>
<F_E_BOIL_VOL>986.2188064</F_E_BOIL_VOL>
<F_E_BOIL_TIME>60.0000000</F_E_BOIL_TIME>
<F_E_OLD_EVAP_RATE>10.0000000</F_E_OLD_EVAP_RATE>
<F_E_ACID_MODEL>0</F_E_ACID_MODEL>
<F_EQUIP_39>1</F_EQUIP_39>
<F_E_BOIL_OFF>181.7600000</F_E_BOIL_OFF>
<F_E_TRUB_LOSS>96.0000000</F_E_TRUB_LOSS>
<F_E_COOL_PCT>4.0000000</F_E_COOL_PCT>
<F_E_TOP_UP_KETTLE>0.0000000</F_E_TOP_UP_KETTLE>
<F_E_BATCH_VOL>676.2804541</F_E_BATCH_VOL>
<F_E_FERMENTER_LOSS>51.2000000</F_E_FERMENTER_LOSS>
<F_E_TOP_UP>0.0000000</F_E_TOP_UP>
<F_E_EFFICIENCY>70.0000000</F_E_EFFICIENCY>
<F_E_HOP_UTIL>100.0000000</F_E_HOP_UTIL>
<F_E_NOTES>Sample Brew-In-A-Bag equipment profile set up for a 15 Gal/50 litre brew pot (diameter of 40cm or 16 inches) using a polyester grain bag to hold the grain.  This profile should be used with the BIAB mash profiles available in the BeerSmith mash profiles area.  The above assumes loose pellet hops and only clear, chilled wort transferred from the kettle using no trub management techniques. Experienced brewers should adjust &#39;Loss to Trub and Chiller&#39; and &#39;Brewhouse Efficiency&#39; accordingly to suit their trub management techniques.</F_E_NOTES>
<F_E_ALTITUDE>0.0000000</F_E_ALTITUDE>
<F_E_WHIRLPOOL_CARRY>1</F_E_WHIRLPOOL_CARRY>
<F_E_WHIRLPOOL_TIME>0</F_E_WHIRLPOOL_TIME>
</F_R_EQUIPMENT>
<F_R_STYLE><_PERMID_>0</_PERMID_>
<_MOD_>2019-11-11</_MOD_>
<F_S_NAME>Amerikansk IPA</F_S_NAME>
<F_S_CATEGORY>IPA (India pale ale)</F_S_CATEGORY>
<F_S_GUIDE>D&Oslash;LD 2019</F_S_GUIDE>
<F_S_LETTER>2</F_S_LETTER>
<F_S_NUMBER>6</F_S_NUMBER>
<F_S_WINE_COLOR>-1</F_S_WINE_COLOR>
<F_S_TYPE>0</F_S_TYPE>
<F_S_MIN_OG>1.0560000</F_S_MIN_OG>
<F_S_MAX_OG>1.0750000</F_S_MAX_OG>
<F_S_MIN_FG>1.0100000</F_S_MIN_FG>
<F_S_MAX_FG>1.0180000</F_S_MAX_FG>
<F_S_MIN_IBU>40.0000000</F_S_MIN_IBU>
<F_S_MAX_IBU>70.0000000</F_S_MAX_IBU>
<F_S_MIN_CARB>1.6000000</F_S_MIN_CARB>
<F_S_MAX_CARB>2.4000000</F_S_MAX_CARB>
<F_S_MIN_COLOR>5.5837563</F_S_MIN_COLOR>
<F_S_MAX_COLOR>17.7664975</F_S_MAX_COLOR>
<F_S_MIN_ABV>5.5000000</F_S_MIN_ABV>
<F_S_MAX_ABV>7.5000000</F_S_MAX_ABV>
<F_S_DESCRIPTION>En kraftig humlet pale ale, med markant pr&aelig;g af amerikanske og mere moderne humletyper.</F_S_DESCRIPTION>
<F_S_PROFILE>Aroma: Svag maltaroma, med karakter af karamel. Middel til kraftig humlearoma, som kan have karakter b&aring;de citrus (appelsin, citron, lime, grapefrugt), blomst, harpiks/fyrren&aring;le, fersken og/eller tropisk frugt. DMS og diacetyl m&aring; ikke forekomme.
Udseende: Gylden til kobberfarvet. Kraftigt og holdbart skum. Klar til let t&aring;get.
Smag: Svag maltsmag, som kan have karakter af br&oslash;d, kiks og/eller karamel. Kan variere fra meget t&oslash;rre til let s&oslash;de. Middel til kraftig humlesmag og bitterhed.
Krop: Medium krop. Medium karbonering.</F_S_PROFILE>
<F_S_INGREDIENTS>-</F_S_INGREDIENTS>
<F_S_EXAMPLES>Sierra Nevada Torpedo Extra IPA, Mikeller Green Gold, Stone IPA, Brewdog Punk IPA, Lagunitas IPA.</F_S_EXAMPLES>
<F_S_WEB_LINK></F_S_WEB_LINK>
</F_R_STYLE>
<F_R_MASH><_PERMID_>0</_PERMID_>
<_MOD_>2011-06-03</_MOD_>
<F_MH_NAME>Single Infusion, Medium Body</F_MH_NAME>
<F_MH_GRAIN_WEIGHT>158.7328560</F_MH_GRAIN_WEIGHT>
<F_MH_GRAIN_TEMP>72.0000000</F_MH_GRAIN_TEMP>
<F_MH_BOIL_TEMP>212.0000000</F_MH_BOIL_TEMP>
<F_MH_TUN_TEMP>72.0000000</F_MH_TUN_TEMP>
<F_MH_PH>5.4000000</F_MH_PH>
<F_MH_SPARGE_TEMP>168.0000000</F_MH_SPARGE_TEMP>
<F_MH_BATCH>0</F_MH_BATCH>
<F_MH_BATCH_PCT>100.0000000</F_MH_BATCH_PCT>
<F_MH_BATCH_EVEN>0</F_MH_BATCH_EVEN>
<F_MH_BATCH_DRAIN>0</F_MH_BATCH_DRAIN>
<F_MASH_39>1</F_MASH_39>
<F_MH_TUN_DEADSPACE>0.0000000</F_MH_TUN_DEADSPACE>
<F_MH_BIAB_VOL>640.0000000</F_MH_BIAB_VOL>
<F_MH_BIAB>0</F_MH_BIAB>
<F_MH_NOTES>Simple single infusion mash for use with most modern well modified grains (about 95% of the time).</F_MH_NOTES>
<steps><_PERMID_>0</_PERMID_>
<_MOD_>2021-10-20</_MOD_>
<Name>steps</Name>
<Type>7432</Type>
<Dirty>1</Dirty>
<Owndata>1</Owndata>
<TID>7149</TID>
<Size>2</Size>
<_XName>steps</_XName>
<Allocinc>16</Allocinc>
<Data><MashStep><_PERMID_>0</_PERMID_>
<_MOD_>2003-03-31</_MOD_>
<F_MS_NAME>Mash In</F_MS_NAME>
<F_MS_TYPE>0</F_MS_TYPE>
<F_MS_INFUSION>777.7056152</F_MS_INFUSION>
<F_MS_STEP_TEMP>150.8000000</F_MS_STEP_TEMP>
<F_MS_STEP_TIME>60.0000000</F_MS_STEP_TIME>
<F_MS_RISE_TIME>2.0000000</F_MS_RISE_TIME>
<F_MS_TUN_ADDITION>0.0000000</F_MS_TUN_ADDITION>
<F_MS_TUN_HC>0.1200000</F_MS_TUN_HC>
<F_MS_TUN_VOL>1920.0000000</F_MS_TUN_VOL>
<F_MS_TUN_TEMP>72.0000000</F_MS_TUN_TEMP>
<F_MS_TUN_MASS>0.0000000</F_MS_TUN_MASS>
<F_MS_START_TEMP>0.0000000</F_MS_START_TEMP>
<F_MS_GRAIN_TEMP>72.0000000</F_MS_GRAIN_TEMP>
<F_MS_START_VOL>0.0000000</F_MS_START_VOL>
<F_MS_GRAIN_WEIGHT>158.7328560</F_MS_GRAIN_WEIGHT>
<F_MS_INFUSION_TEMP>156.6587323</F_MS_INFUSION_TEMP>
<F_MS_DECOCTION_AMT>0.0000000</F_MS_DECOCTION_AMT>
</MashStep>
<MashStep><_PERMID_>0</_PERMID_>
<_MOD_>2003-03-31</_MOD_>
<F_MS_NAME>Mash Out</F_MS_NAME>
<F_MS_TYPE>0</F_MS_TYPE>
<F_MS_INFUSION>0.0000000</F_MS_INFUSION>
<F_MS_STEP_TEMP>170.6000000</F_MS_STEP_TEMP>
<F_MS_STEP_TIME>10.0000000</F_MS_STEP_TIME>
<F_MS_RISE_TIME>2.0000000</F_MS_RISE_TIME>
<F_MS_TUN_ADDITION>0.0000000</F_MS_TUN_ADDITION>
<F_MS_TUN_HC>0.1200000</F_MS_TUN_HC>
<F_MS_TUN_VOL>1920.0000000</F_MS_TUN_VOL>
<F_MS_TUN_TEMP>72.0000000</F_MS_TUN_TEMP>
<F_MS_TUN_MASS>0.0000000</F_MS_TUN_MASS>
<F_MS_START_TEMP>150.8000000</F_MS_START_TEMP>
<F_MS_GRAIN_TEMP>72.0000000</F_MS_GRAIN_TEMP>
<F_MS_START_VOL>777.7056152</F_MS_START_VOL>
<F_MS_GRAIN_WEIGHT>158.7328560</F_MS_GRAIN_WEIGHT>
<F_MS_INFUSION_TEMP>170.6000000</F_MS_INFUSION_TEMP>
<F_MS_DECOCTION_AMT>0.0000000</F_MS_DECOCTION_AMT>
</MashStep>
</Data>
<_TExpanded>1</_TExpanded>
<TExtra>0</TExtra>
<TxLog>0</TxLog>
<PermCount>0</PermCount>
<TxCount>0</TxCount>
<TxTable>0</TxTable>
<TxPath></TxPath>
</steps>
<F_MH_EQUIP_ADJUST>0</F_MH_EQUIP_ADJUST>
<F_MH_TUN_VOL>1920.0000000</F_MH_TUN_VOL>
<F_MH_TUN_MASS>240.0000000</F_MH_TUN_MASS>
<F_MH_TUN_HC>0.1200000</F_MH_TUN_HC>
</F_R_MASH>
<F_R_BASE_GRAIN><_PERMID_>0</_PERMID_>
<_MOD_>2021-05-31</_MOD_>
<F_G_NAME>Malt</F_G_NAME>
<F_G_ORIGIN></F_G_ORIGIN>
<F_G_SUPPLIER></F_G_SUPPLIER>
<F_G_TYPE>0</F_G_TYPE>
<F_G_USE>0</F_G_USE>
<F_G_USE_SET>1</F_G_USE_SET>
<F_G_ACID_PCT>0.0000000</F_G_ACID_PCT>
<F_G_IN_RECIPE>0</F_G_IN_RECIPE>
<F_G_INVENTORY>0.0000000</F_G_INVENTORY>
<F_G_AMOUNT>16.0000000</F_G_AMOUNT>
<F_G_COLOR>3.0000000</F_G_COLOR>
<F_G_YIELD>75.0000000</F_G_YIELD>
<F_G_LATE_EXTRACT>0.0000000</F_G_LATE_EXTRACT>
<F_G_PERCENT>0.0000000</F_G_PERCENT>
<F_G_NOT_FERMENTABLE>0</F_G_NOT_FERMENTABLE>
<F_ORDER>0</F_ORDER>
<F_G_COARSE_FINE_DIFF>1.5000000</F_G_COARSE_FINE_DIFF>
<F_G_MOISTURE>4.0000000</F_G_MOISTURE>
<F_G_DIASTATIC_POWER>120.0000000</F_G_DIASTATIC_POWER>
<F_G_PROTEIN>11.7000000</F_G_PROTEIN>
<F_G_IBU_GAL_PER_LB>0.0000000</F_G_IBU_GAL_PER_LB>
<F_G_ADD_AFTER_BOIL>0</F_G_ADD_AFTER_BOIL>
<F_G_RECOMMEND_MASH>0</F_G_RECOMMEND_MASH>
<F_G_MAX_IN_BATCH>100.0000000</F_G_MAX_IN_BATCH>
<F_G_NOTES></F_G_NOTES>
<F_G_BOIL_TIME>60.0000000</F_G_BOIL_TIME>
<F_G_PRICE>1.5000000</F_G_PRICE>
<F_G_CONVERT_GRAIN></F_G_CONVERT_GRAIN>
</F_R_BASE_GRAIN>
<F_R_CARB><_PERMID_>0</_PERMID_>
<_MOD_>2021-05-31</_MOD_>
<F_C_NAME>Table Sugar</F_C_NAME>
<F_C_TEMPERATURE>70.0000000</F_C_TEMPERATURE>
<F_C_TYPE>0</F_C_TYPE>
<F_C_PRIMER_NAME>Table Sugar</F_C_PRIMER_NAME>
<F_C_CARB_RATE>109.9000000</F_C_CARB_RATE>
<F_C_NOTES>Table sugar has no water and is slightly more effective than corn sugar</F_C_NOTES>
</F_R_CARB>
<F_R_AGE><_PERMID_>0</_PERMID_>
<_MOD_>1970-01-01</_MOD_>
<F_A_NAME>Ale, Two Stage</F_A_NAME>
<F_A_PRIM_TEMP>67.0000000</F_A_PRIM_TEMP>
<F_A_PRIM_END_TEMP>67.0000000</F_A_PRIM_END_TEMP>
<F_A_SEC_TEMP>67.0000000</F_A_SEC_TEMP>
<F_A_SEC_END_TEMP>67.0000000</F_A_SEC_END_TEMP>
<F_A_TERT_TEMP>65.0000000</F_A_TERT_TEMP>
<F_A_AGE_TEMP>65.0000000</F_A_AGE_TEMP>
<F_A_TERT_END_TEMP>65.0000000</F_A_TERT_END_TEMP>
<F_A_END_AGE_TEMP>65.0000000</F_A_END_AGE_TEMP>
<F_A_BULK_TEMP>65.0000000</F_A_BULK_TEMP>
<F_A_BULK_END_TEMP>65.0000000</F_A_BULK_END_TEMP>
<F_A_END_TEMPS_SET>1</F_A_END_TEMPS_SET>
<F_A_PRIM_DAYS>4.0000000</F_A_PRIM_DAYS>
<F_A_SEC_DAYS>10.0000000</F_A_SEC_DAYS>
<F_A_TERT_DAYS>7.0000000</F_A_TERT_DAYS>
<F_A_BULK_DAYS>30.0000000</F_A_BULK_DAYS>
<F_A_AGE>30.0000000</F_A_AGE>
<F_A_TYPE>1</F_A_TYPE>
<F_A_NOTES></F_A_NOTES>
</F_R_AGE>
<Ingredients><_PERMID_>0</_PERMID_>
<_MOD_>2021-10-20</_MOD_>
<Name>Ingredients</Name>
<Type>7405</Type>
<Dirty>1</Dirty>
<Owndata>1</Owndata>
<TID>7182</TID>
<Size>11</Size>
<_XName>Ingredients</_XName>
<Allocinc>16</Allocinc>
<Data><Grain><_PERMID_>0</_PERMID_>
<_MOD_>2020-12-31</_MOD_>
<F_G_NAME>Pale Malt, Maris Otter (Thomas Fawcett)</F_G_NAME>
<F_G_ORIGIN>United Kingdom</F_G_ORIGIN>
<F_G_SUPPLIER>Thomas Fawcett &amp; Sons</F_G_SUPPLIER>
<F_G_TYPE>0</F_G_TYPE>
<F_G_USE>0</F_G_USE>
<F_G_USE_SET>1</F_G_USE_SET>
<F_G_ACID_PCT>0.0000000</F_G_ACID_PCT>
<F_G_IN_RECIPE>1</F_G_IN_RECIPE>
<F_G_INVENTORY>0.0000000</F_G_INVENTORY>
<F_G_AMOUNT>158.7328560</F_G_AMOUNT>
<F_G_COLOR>3.0000000</F_G_COLOR>
<F_G_YIELD>82.5000000</F_G_YIELD>
<F_G_LATE_EXTRACT>0.0000000</F_G_LATE_EXTRACT>
<F_G_PERCENT>100.0000000</F_G_PERCENT>
<F_G_NOT_FERMENTABLE>0</F_G_NOT_FERMENTABLE>
<F_ORDER>1</F_ORDER>
<F_G_COARSE_FINE_DIFF>1.5000000</F_G_COARSE_FINE_DIFF>
<F_G_MOISTURE>3.0000000</F_G_MOISTURE>
<F_G_DIASTATIC_POWER>120.0000000</F_G_DIASTATIC_POWER>
<F_G_PROTEIN>9.4000000</F_G_PROTEIN>
<F_G_IBU_GAL_PER_LB>0.0000000</F_G_IBU_GAL_PER_LB>
<F_G_ADD_AFTER_BOIL>0</F_G_ADD_AFTER_BOIL>
<F_G_RECOMMEND_MASH>1</F_G_RECOMMEND_MASH>
<F_G_MAX_IN_BATCH>100.0000000</F_G_MAX_IN_BATCH>
<F_G_NOTES>Premium base malt from the UK.  Popular for many English styles of beer including ales, pale ales and bitters.</F_G_NOTES>
<F_G_BOIL_TIME>60.0000000</F_G_BOIL_TIME>
<F_G_PRICE>0.3798833</F_G_PRICE>
<F_G_CONVERT_GRAIN>Pale Liquid Extract</F_G_CONVERT_GRAIN>
</Grain>
<Hops><_PERMID_>0</_PERMID_>
<_MOD_>2011-03-04</_MOD_>
<F_H_NAME>Chinook</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>0</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.0000000</F_H_ALPHA>
<F_H_BETA>3.6000000</F_H_BETA>
<F_H_PERCENT>8.2236839</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>0.8818490</F_H_AMOUNT>
<F_H_HSI>42.0000000</F_H_HSI>
<F_H_BOIL_TIME>60.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>Strong versatile bittering hop
Used for: Ales, porters, stouts
Aroma: Heavy and spicy aroma
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Stout, Sierra Nevada Celebration Ale</F_H_NOTES>
<F_H_WHIRLPOOL_TEMP>194.4406400</F_H_WHIRLPOOL_TEMP>
<F_H_DRY_START>3.0000000</F_H_DRY_START>
<F_H_DRY_PHASE>0</F_H_DRY_PHASE>
<F_H_IBU_CONTRIB>18.3208148</F_H_IBU_CONTRIB>
<F_ORDER>2</F_ORDER>
<F_H_USE>0</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>0.0000000</F_H_PRICE>
</Hops>
<Hops><_PERMID_>0</_PERMID_>
<_MOD_>2011-03-04</_MOD_>
<F_H_NAME>Chinook</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>0</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.0000000</F_H_ALPHA>
<F_H_BETA>3.6000000</F_H_BETA>
<F_H_PERCENT>8.2236839</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>0.8818490</F_H_AMOUNT>
<F_H_HSI>42.0000000</F_H_HSI>
<F_H_BOIL_TIME>25.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>Strong versatile bittering hop
Used for: Ales, porters, stouts
Aroma: Heavy and spicy aroma
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Stout, Sierra Nevada Celebration Ale</F_H_NOTES>
<F_H_WHIRLPOOL_TEMP>194.4406400</F_H_WHIRLPOOL_TEMP>
<F_H_DRY_START>3.0000000</F_H_DRY_START>
<F_H_DRY_PHASE>0</F_H_DRY_PHASE>
<F_H_IBU_CONTRIB>12.7363822</F_H_IBU_CONTRIB>
<F_ORDER>3</F_ORDER>
<F_H_USE>0</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>0.0000000</F_H_PRICE>
</Hops>
<Hops><_PERMID_>0</_PERMID_>
<_MOD_>2011-03-04</_MOD_>
<F_H_NAME>Chinook</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>0</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.0000000</F_H_ALPHA>
<F_H_BETA>3.6000000</F_H_BETA>
<F_H_PERCENT>8.2236839</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>0.8818490</F_H_AMOUNT>
<F_H_HSI>42.0000000</F_H_HSI>
<F_H_BOIL_TIME>15.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>Strong versatile bittering hop
Used for: Ales, porters, stouts
Aroma: Heavy and spicy aroma
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Stout, Sierra Nevada Celebration Ale</F_H_NOTES>
<F_H_WHIRLPOOL_TEMP>194.4406400</F_H_WHIRLPOOL_TEMP>
<F_H_DRY_START>3.0000000</F_H_DRY_START>
<F_H_DRY_PHASE>0</F_H_DRY_PHASE>
<F_H_IBU_CONTRIB>9.0908410</F_H_IBU_CONTRIB>
<F_ORDER>4</F_ORDER>
<F_H_USE>0</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>0.0000000</F_H_PRICE>
</Hops>
<Hops><_PERMID_>0</_PERMID_>
<_MOD_>2011-03-04</_MOD_>
<F_H_NAME>Chinook</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>0</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.0000000</F_H_ALPHA>
<F_H_BETA>3.6000000</F_H_BETA>
<F_H_PERCENT>24.6710525</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>2.6455471</F_H_AMOUNT>
<F_H_HSI>42.0000000</F_H_HSI>
<F_H_BOIL_TIME>5.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>Strong versatile bittering hop
Used for: Ales, porters, stouts
Aroma: Heavy and spicy aroma
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Stout, Sierra Nevada Celebration Ale</F_H_NOTES>
<F_H_WHIRLPOOL_TEMP>194.4406400</F_H_WHIRLPOOL_TEMP>
<F_H_DRY_START>3.0000000</F_H_DRY_START>
<F_H_DRY_PHASE>0</F_H_DRY_PHASE>
<F_H_IBU_CONTRIB>10.9569977</F_H_IBU_CONTRIB>
<F_ORDER>5</F_ORDER>
<F_H_USE>0</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>0.0000000</F_H_PRICE>
</Hops>
<Misc><_PERMID_>0</_PERMID_>
<_MOD_>2018-07-14</_MOD_>
<F_M_NAME>Protafloc</F_M_NAME>
<F_M_TYPE>1</F_M_TYPE>
<F_M_USE_FOR>Clarity</F_M_USE_FOR>
<F_M_TEMP_VOL>676.2804541</F_M_TEMP_VOL>
<F_M_UNITS>13</F_M_UNITS>
<F_M_AMOUNT>1.0000000</F_M_AMOUNT>
<F_M_VOLUME>1352.5609082</F_M_VOLUME>
<F_M_INVENTORY>0.0000000</F_M_INVENTORY>
<F_M_PRICE>1.5000000</F_M_PRICE>
<F_M_USE>0</F_M_USE>
<F_M_TIME_UNITS>0</F_M_TIME_UNITS>
<F_M_TIME>2.0000000</F_M_TIME>
<F_M_NOTES>Fining agent that aids in the post-boil protein break.  Reduces protein chill haze and improves beer clarity.</F_M_NOTES>
<F_M_ACID_PCT>0.0000000</F_M_ACID_PCT>
<F_M_IMPORT_AS_WEIGHT>1</F_M_IMPORT_AS_WEIGHT>
<F_M_IMPORT_UNITS>0</F_M_IMPORT_UNITS>
<F_ORDER>6</F_ORDER>
</Misc>
<Hops><_PERMID_>0</_PERMID_>
<_MOD_>2011-03-04</_MOD_>
<F_H_NAME>Chinook</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>0</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.0000000</F_H_ALPHA>
<F_H_BETA>3.6000000</F_H_BETA>
<F_H_PERCENT>32.8947373</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>3.5273962</F_H_AMOUNT>
<F_H_HSI>42.0000000</F_H_HSI>
<F_H_BOIL_TIME>2.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>Strong versatile bittering hop
Used for: Ales, porters, stouts
Aroma: Heavy and spicy aroma
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Stout, Sierra Nevada Celebration Ale</F_H_NOTES>
<F_H_WHIRLPOOL_TEMP>194.4406400</F_H_WHIRLPOOL_TEMP>
<F_H_DRY_START>3.0000000</F_H_DRY_START>
<F_H_DRY_PHASE>0</F_H_DRY_PHASE>
<F_H_IBU_CONTRIB>6.1964107</F_H_IBU_CONTRIB>
<F_ORDER>7</F_ORDER>
<F_H_USE>0</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>0.0000000</F_H_PRICE>
</Hops>
<Hops><_PERMID_>0</_PERMID_>
<_MOD_>2011-03-04</_MOD_>
<F_H_NAME>Chinook</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>0</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.0000000</F_H_ALPHA>
<F_H_BETA>3.6000000</F_H_BETA>
<F_H_PERCENT>9.8684216</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>1.0582189</F_H_AMOUNT>
<F_H_HSI>42.0000000</F_H_HSI>
<F_H_BOIL_TIME>20.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>Strong versatile bittering hop
Used for: Ales, porters, stouts
Aroma: Heavy and spicy aroma
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Stout, Sierra Nevada Celebration Ale</F_H_NOTES>
<F_H_WHIRLPOOL_TEMP>176.0000000</F_H_WHIRLPOOL_TEMP>
<F_H_DRY_START>3.0000000</F_H_DRY_START>
<F_H_DRY_PHASE>0</F_H_DRY_PHASE>
<F_H_IBU_CONTRIB>3.0488917</F_H_IBU_CONTRIB>
<F_ORDER>8</F_ORDER>
<F_H_USE>4</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>0.0000000</F_H_PRICE>
</Hops>
<Hops><_PERMID_>0</_PERMID_>
<_MOD_>2011-03-04</_MOD_>
<F_H_NAME>Chinook</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>0</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.0000000</F_H_ALPHA>
<F_H_BETA>3.6000000</F_H_BETA>
<F_H_PERCENT>7.8947371</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>0.8465751</F_H_AMOUNT>
<F_H_HSI>42.0000000</F_H_HSI>
<F_H_BOIL_TIME>20.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>Strong versatile bittering hop
Used for: Ales, porters, stouts
Aroma: Heavy and spicy aroma
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Stout, Sierra Nevada Celebration Ale</F_H_NOTES>
<F_H_WHIRLPOOL_TEMP>176.0000000</F_H_WHIRLPOOL_TEMP>
<F_H_DRY_START>3.0000000</F_H_DRY_START>
<F_H_DRY_PHASE>0</F_H_DRY_PHASE>
<F_H_IBU_CONTRIB>2.4391133</F_H_IBU_CONTRIB>
<F_ORDER>9</F_ORDER>
<F_H_USE>4</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>0.0000000</F_H_PRICE>
</Hops>
<Yeast><_PERMID_>0</_PERMID_>
<_MOD_>2018-11-01</_MOD_>
<F_Y_NAME>Gozdawa Original British Ale Yeast 04 &quot;Withbread&quot;</F_Y_NAME>
<F_Y_LAB></F_Y_LAB>
<F_Y_PRODUCT_ID></F_Y_PRODUCT_ID>
<F_Y_TYPE>0</F_Y_TYPE>
<F_Y_FORM>1</F_Y_FORM>
<F_Y_FLOCCULATION>2</F_Y_FLOCCULATION>
<F_Y_STARTER_SIZE>0.0000000</F_Y_STARTER_SIZE>
<F_Y_AMOUNT>1.0000000</F_Y_AMOUNT>
<F_Y_INVENTORY>0.0000000</F_Y_INVENTORY>
<F_Y_TOLERANCE>10.0000000</F_Y_TOLERANCE>
<F_Y_PRICE>16.5000000</F_Y_PRICE>
<F_ORDER>10</F_ORDER>
<F_Y_IN_RECIPE>1</F_Y_IN_RECIPE>
<F_Y_BREW_DATE>2021-10-03</F_Y_BREW_DATE>
<F_Y_PKG_DATE>2021-10-04</F_Y_PKG_DATE>
<F_Y_CELLS>200.0000000</F_Y_CELLS>
<F_Y_MIN_ATTENUATION>68.0000000</F_Y_MIN_ATTENUATION>
<F_Y_MAX_ATTENUATION>75.0000000</F_Y_MAX_ATTENUATION>
<F_Y_MIN_TEMP>59.0000000</F_Y_MIN_TEMP>
<F_Y_MAX_TEMP>71.6000000</F_Y_MAX_TEMP>
<F_Y_USE_STARTER>0</F_Y_USE_STARTER>
<F_Y_ADD_TO_SECONDARY>0</F_Y_ADD_TO_SECONDARY>
<F_Y_TIMES_CULTURED>0</F_Y_TIMES_CULTURED>
<F_Y_MAX_REUSE>5</F_Y_MAX_REUSE>
<F_Y_CULTURE_DATE>2018-11-01</F_Y_CULTURE_DATE>
<F_Y_BEST_FOR></F_Y_BEST_FOR>
<F_Y_NOTES></F_Y_NOTES>
<F_Y_AGE_RATE>1.6600000</F_Y_AGE_RATE>
</Yeast>
<Yeast><_PERMID_>0</_PERMID_>
<_MOD_>2018-03-24</_MOD_>
<F_Y_NAME>U.S. West Coast &quot;Chico&quot;	</F_Y_NAME>
<F_Y_LAB>Gozdawa</F_Y_LAB>
<F_Y_PRODUCT_ID></F_Y_PRODUCT_ID>
<F_Y_TYPE>0</F_Y_TYPE>
<F_Y_FORM>1</F_Y_FORM>
<F_Y_FLOCCULATION>1</F_Y_FLOCCULATION>
<F_Y_STARTER_SIZE>0.0000000</F_Y_STARTER_SIZE>
<F_Y_AMOUNT>1.0000000</F_Y_AMOUNT>
<F_Y_INVENTORY>0.0000000</F_Y_INVENTORY>
<F_Y_TOLERANCE>10.0000000</F_Y_TOLERANCE>
<F_Y_PRICE>15.5000000</F_Y_PRICE>
<F_ORDER>11</F_ORDER>
<F_Y_IN_RECIPE>1</F_Y_IN_RECIPE>
<F_Y_BREW_DATE>2021-10-03</F_Y_BREW_DATE>
<F_Y_PKG_DATE>2019-12-29</F_Y_PKG_DATE>
<F_Y_CELLS>200.0000000</F_Y_CELLS>
<F_Y_MIN_ATTENUATION>68.0000000</F_Y_MIN_ATTENUATION>
<F_Y_MAX_ATTENUATION>81.0000000</F_Y_MAX_ATTENUATION>
<F_Y_MIN_TEMP>57.2000000</F_Y_MIN_TEMP>
<F_Y_MAX_TEMP>71.6000000</F_Y_MAX_TEMP>
<F_Y_USE_STARTER>0</F_Y_USE_STARTER>
<F_Y_ADD_TO_SECONDARY>0</F_Y_ADD_TO_SECONDARY>
<F_Y_TIMES_CULTURED>0</F_Y_TIMES_CULTURED>
<F_Y_MAX_REUSE>5</F_Y_MAX_REUSE>
<F_Y_CULTURE_DATE>2018-03-24</F_Y_CULTURE_DATE>
<F_Y_BEST_FOR></F_Y_BEST_FOR>
<F_Y_NOTES>Optimal: 17-19 C
ABV max. 7,4%</F_Y_NOTES>
<F_Y_AGE_RATE>1.6600000</F_Y_AGE_RATE>
</Yeast>
</Data>
<_TExpanded>1</_TExpanded>
<TExtra>0</TExtra>
<TxLog>0</TxLog>
<PermCount>0</PermCount>
<TxCount>0</TxCount>
<TxTable>0</TxTable>
<TxPath></TxPath>
</Ingredients>
<AgeData><_PERMID_>0</_PERMID_>
<_MOD_>1970-01-01</_MOD_>
<Name>AgeData</Name>
<Type>9361</Type>
<Dirty>0</Dirty>
<Owndata>1</Owndata>
<TID>9357</TID>
<Size>0</Size>
<_XName>AgeData</_XName>
<Allocinc>16</Allocinc>
<Data></Data>
<_TExpanded>1</_TExpanded>
<TExtra>0</TExtra>
<TxLog>0</TxLog>
<PermCount>0</PermCount>
<TxCount>0</TxCount>
<TxTable>0</TxTable>
<TxPath></TxPath>
</AgeData>
<F_R_TYPE>2</F_R_TYPE>
<F_R_OLD_TYPE>0</F_R_OLD_TYPE>
<F_R_LOCKED>0</F_R_LOCKED>
<F_R_OG_MEASURED>1.0480000</F_R_OG_MEASURED>
<F_R_OG_MEASURED_SET>1</F_R_OG_MEASURED_SET>
<F_R_FG_MEASURED>1.0120000</F_R_FG_MEASURED>
<F_R_FG_MEASURED_SET>1</F_R_FG_MEASURED_SET>
<F_R_OG_PRIMARY>1.0180000</F_R_OG_PRIMARY>
<F_R_OG_PRIMARY_SET>0</F_R_OG_PRIMARY_SET>
<F_R_OG_SECONDARY>1.0110000</F_R_OG_SECONDARY>
<F_R_OG_SECONDARY_SET>0</F_R_OG_SECONDARY_SET>
<F_R_BOIL_VOL_MEASURED>640.0000000</F_R_BOIL_VOL_MEASURED>
<F_R_BOIL_VOL_MEASURED_SET>0</F_R_BOIL_VOL_MEASURED_SET>
<F_R_OG_BOIL_MEASURED>1.0500000</F_R_OG_BOIL_MEASURED>
<F_R_OG_BOIL_MEASURED_SET>0</F_R_OG_BOIL_MEASURED_SET>
<F_R_OG_MASH_MEASURED>1.0500000</F_R_OG_MASH_MEASURED>
<F_R_OG_MASH_MEASURED_SET>0</F_R_OG_MASH_MEASURED_SET>
<F_R_NOTES>50% RO vand 16L. (Det kan jeg ikke lave oven i det andet bryg.

Humle er hjemmedyrket og let t&oslash;rret. V&aelig;gten skal m&aring;ske gange med 2. S&aring; n&aring;r der st&aring;r 25g er det reelt 50g.

25g i opskrift = 50g humle t&oslash;rret i varmluftsoven ved 50 grader i 12 timer
75g = 150g
100g = 200g
De 30g hopstand = 55g t&oslash;rret +
24g hopstand = 120g friskplukket.

Vi brugte m&aelig;skeposen som humlepose.

Urten smagte virkeligt bitteret. Vi har vist undervurderet havehumle lidt. :-)

Ca. 17L i gr&oslash;n spand i bryggers ved ca. 19 grader.

Chico g&aelig;ren var ikke startet efter over 1 d&oslash;gn. Der blev 4/10 tilsat et brev British Ale. Det fik g&aelig;ringen i gang.

Choco g&aelig;ren blve h&aelig;ldt direkte i spand. Den endte ovenp&aring; skummet. Mon det er derfor, det ikke gik godt?

7/10 flytte fra 19 grader brygges til hus 21-22 grader.

102g r&oslash;rsukker/15,5L (I 0,5L flasker gr&oslash;n kapsel) = 6,6g/L
</F_R_NOTES>
<F_R_RATING>30.0000000</F_R_RATING>
<F_R_DESCRIPTION></F_R_DESCRIPTION>
<F_R_CARB_VOLS>2.3000000</F_R_CARB_VOLS>
<F_R_MASH_PH>0.0000000</F_R_MASH_PH>
<F_R_MASH_PH_SET>1</F_R_MASH_PH_SET>
<F_R_TARGET_PH>5.2000000</F_R_TARGET_PH>
<F_R_ACID_CONC>88.0000000</F_R_ACID_CONC>
<F_R_FERMENTER></F_R_FERMENTER>
<F_R_ACID>0</F_R_ACID>
<F_R_RUNOFF_PH>6.0000000</F_R_RUNOFF_PH>
<F_R_RUNOFF_PH_SET>0</F_R_RUNOFF_PH_SET>
<F_R_RUNNING_GRAVITY>1.0100000</F_R_RUNNING_GRAVITY>
<F_R_RUNNING_GRAVITY_SET>0</F_R_RUNNING_GRAVITY_SET>
<F_R_STARTER_OG>1.0360000</F_R_STARTER_OG>
<F_R_SS_GRAVITY>1.0360000</F_R_SS_GRAVITY>
<F_R_GRAIN_STEEP_TIME>30</F_R_GRAIN_STEEP_TIME>
<F_R_GRAIN_STEEP_TEMP>155.0000000</F_R_GRAIN_STEEP_TEMP>
<F_R_INCLUDE_STARTER>0</F_R_INCLUDE_STARTER>
<F_R_VERSION>1.0000000</F_R_VERSION>
<F_R_STARTER_SIZE>0.0000000</F_R_STARTER_SIZE>
<F_R_STIR_PLATE>0</F_R_STIR_PLATE>
<F_R_SS_SIZE>0.0000000</F_R_SS_SIZE>
<F_R_USE_SECOND_STARTER>0</F_R_USE_SECOND_STARTER>
<F_R_OLD_VOL>640.0000000</F_R_OLD_VOL>
<F_R_OLD_BOIL_VOL>640.0000000</F_R_OLD_BOIL_VOL>
<F_R_OLD_EFFICIENCY>72.0000000</F_R_OLD_EFFICIENCY>
<F_R_DESIRED_IBU>20.0000000</F_R_DESIRED_IBU>
<F_R_DESIRED_COLOR>10.0000000</F_R_DESIRED_COLOR>
<F_R_COLOR_ADJ_STRING></F_R_COLOR_ADJ_STRING>
<F_R_DESIRED_OG>1.0500000</F_R_DESIRED_OG>
<F_R_REBALANCE_SCALE>0</F_R_REBALANCE_SCALE>
<F_R_IGNORE_WATER_SET>1</F_R_IGNORE_WATER_SET>
<F_R_IGNORE_WATER_AGENTS>0</F_R_IGNORE_WATER_AGENTS>
<F_R_HOLD_SPARGE_SALTS>0</F_R_HOLD_SPARGE_SALTS>
<F_R_TARGET_WATER></F_R_TARGET_WATER>
<F_R_EXCLUDE_CHALK>0</F_R_EXCLUDE_CHALK>
<F_R_TGT_CA>0.0000000</F_R_TGT_CA>
<F_R_TGT_MG>0.0000000</F_R_TGT_MG>
<F_R_TGT_NA>0.0000000</F_R_TGT_NA>
<F_R_TGT_SO4>0.0000000</F_R_TGT_SO4>
<F_R_TGT_CL>0.0000000</F_R_TGT_CL>
<F_R_TGT_HCO3>0.0000000</F_R_TGT_HCO3>
<F_R_TILT_LINK></F_R_TILT_LINK>
<F_R_TILT_FILTER_TIME>120</F_R_TILT_FILTER_TIME>
<F_R_TILT_COLOR>0</F_R_TILT_COLOR>
<F_R_TILT_TEMP_C>0</F_R_TILT_TEMP_C>
<F_R_MEAD_METHOD>0</F_R_MEAD_METHOD>
<F_MT_YEAST_FACTOR>0</F_MT_YEAST_FACTOR>
<F_R_FINAL_PH>3.4000000</F_R_FINAL_PH>
<F_R_FREE_SO2>0.0000000</F_R_FREE_SO2>
<F_R_SO2_TARGET>30.0000000</F_R_SO2_TARGET>
</Recipe>
</Data>
<_TExpanded>1</_TExpanded>
<TExtra>0</TExtra>
<TxLog>0</TxLog>
<PermCount>0</PermCount>
<TxCount>0</TxCount>
<TxTable>0</TxTable>
<TxPath></TxPath>
</Selections>
