<_PERMID_>0 <_MOD_>2024-04-01 Selections 7372 1 0 1 1 <_XName>Selections 16 <_PERMID_>1296 <_MOD_>2024-04-01 167 Porter MortenBryg 2024-03-17 1990-06-01 1 743.9084995 1 701.6409711 1 0 0 4620 3600 -1 0 0 <_PERMID_>0 <_MOD_>2020-12-27 Brewster Beacon 30 0 0 1014.4148348 211.6438080 1 0.1200000 40.5765934 0.0000000 1 1 736.8635217 60.0000000 10.0000000 0 1 67.6276557 0.0000000 4.0000000 0.0000000 642.4664314 40.5765934 0.0000000 70.0000000 100.0000000 0.0000000 0 0 <_PERMID_>0 <_MOD_>2022-08-29 Porter Stout/porter DØLD 2022 4 8 -1 0 1.0460000 1.0630000 1.0120000 1.0200000 20.0000000 40.0000000 1.0000000 2.4000000 25.3807000 40.6091000 4.5000000 6.2000000 En overgæret, brunsort øl med en blød, rund karakter. Også kendt som English Porter eller London Porter. Aroma: Middel til kraftig maltaroma, der kan have karakter af toffee, karamel, chokolade og lakrids. Fraværende til svag humlearoma af engelske typer. Svag til middel niveau af frugtestere, som kan have karakter af tørret frugt. DMS og diacetyl må ikke forekomme. Udseende: Brun til mørkebrun. Kraftigt skum, der er cremefarvet til lyst brunt. Klar til let tåget. Smag: Middel til kraftig maltsmag, der kan have karakter af toffee, karamel, chokolade, kaffe, ristet brød og lakrids. Humlesmagen skal være fraværende til svag, og bitterheden skal være svag til middel. Krop: Medium til fyldig krop. Lav til medium karbonering. - Samuel Smith's Taddy Porter, Fullers London Porter, Anchor Porter <_PERMID_>0 <_MOD_>2011-06-03 Single Infusion, Medium Body 167.3044302 72.0000000 212.0000000 72.0000000 5.4000000 168.0000000 0 100.0000000 0 0 1 40.5765934 640.0000000 0 Simple single infusion mash for use with most modern well modified grains (about 95% of the time). <_PERMID_>0 <_MOD_>2024-04-01 steps 7432 1 1 7149 2 <_XName>steps 16 <_PERMID_>0 <_MOD_>2003-03-31 Mash In 0 641.5196387 152.6000000 60.0000000 2.0000000 40.5765934 0.1200000 1014.4148348 72.0000000 0.0000000 0.0000000 72.0000000 0.0000000 167.3044302 159.8014952 0.0000000 <_PERMID_>0 <_MOD_>2003-03-31 Mash Out 0 0.0000000 170.6000000 20.0000000 2.0000000 0.0000000 0.1200000 1014.4148348 72.0000000 0.0000000 152.6000000 72.0000000 682.0962321 167.3044302 170.6000000 0.0000000 <_TExpanded>1 0 0 0 0 0 0 1014.4148348 211.6438080 0.1200000 <_PERMID_>0 <_MOD_>2021-05-31 Malt 0 0 1 0.0000000 0 0.0000000 16.0000000 3.0000000 75.0000000 0.0000000 0.0000000 0 0 1.5000000 4.0000000 120.0000000 11.7000000 0.0000000 0 0 100.0000000 60.0000000 1.5000000 <_PERMID_>0 <_MOD_>2021-05-31 Table Sugar 70.0000000 0 Table Sugar 109.9000000 Table sugar has no water and is slightly more effective than corn sugar <_PERMID_>0 <_MOD_>2023-01-31 Ale, Two Stage 67.0000000 67.0000000 67.0000000 67.0000000 65.0000000 65.0000000 65.0000000 65.0000000 65.0000000 65.0000000 1 4.0000000 10.0000000 7.0000000 30.0000000 30.0000000 1 <_PERMID_>0 <_MOD_>2024-04-01 Ingredients 7405 1 1 7182 9 <_XName>Ingredients 16 <_PERMID_>0 <_MOD_>2017-08-31 Maris Otter (Crisp) United Kingdom Crisp 0 0 1 0.0000000 1 0.0000000 141.0958720 4.0000000 82.5000000 0.0000000 80.9225167 0 1 1.5000000 2.8000000 50.0000000 11.7000000 0.0000000 0 1 100.0000000 Premium base malt from the UK. Popular for many English styles of beer including ales, pale ales and bitters. 60.0000000 0.0781250 Pale Liquid Extract <_PERMID_>0 <_MOD_>2019-11-03 Carafa Special III (Weyermann) Germany Weyermann 0 0 1 0.0000000 1 0.0000000 14.1095872 470.0000000 75.7400000 0.0000000 8.0922517 0 2 1.5000000 3.0000000 0.0000000 10.0000000 0.0000000 0 0 5.0000000 De-husked chocolate malt for a smoother flavour. Dark version. Adds color and aroma. Dark beers, Alts, Bockbiers 60.0000000 0.5528152 <_PERMID_>0 <_MOD_>2003-02-20 Chocolate Malt United Kingdom 0 0 1 0.0000000 1 0.0000000 12.0989710 450.0000000 73.0000000 0.0000000 6.9391058 0 3 1.5000000 4.0000000 0.0000000 10.5000000 0.0000000 0 0 10.0000000 Dark malt that gives a rich red or brown color and nutty flavor. Use for: Brown ales, porters, some stouts Maintains some malty flavor, not as dark as roasted malt. 60.0000000 0.0800000 <_PERMID_>0 <_MOD_>2018-11-18 Muscovado sugar 2 2 1 0.0000000 1 0.0000000 7.0547936 40.6091371 75.0000000 0.0000000 4.0461258 0 4 1.5000000 4.0000000 120.0000000 11.7000000 0.0000000 0 0 100.0000000 Tallene er bedste gæt. 80EBC er fra Beercalc 60.0000000 1.5592225 <_PERMID_>0 <_MOD_>2003-06-09 First Gold United Kingdom 2 0 8.6000000 3.5000000 22.3880589 0.0000000 0.5291094 12.0000000 60.0000000 0.0000000 Dwarf hop with English Golding character Used for: Ales, ESB Aroma: Similar to other Golding varieties, spicy Substitutes: East Kent Goldings, Crystal 194.4406400 3.0000000 0 17.1414627 5 0 1 1.0000000 <_PERMID_>0 <_MOD_>2021-04-13 East Kent Goldings (EKG) United Kingdom 2 0 5.7000000 3.5000000 14.9253726 0.0000000 0.3527396 35.0000000 20.0000000 0.0000000 Also known as Canterbury Hops by some, although others will dispute this fact. East Kent Goldings gracefully defines the English Pale Ales and Ales produced by the region, it is quintessentially English. Used for: English Ale, Porter, Scottish and Irish Ale, Stout, Strong Ale, ESB, Saison, Barleywine. Aroma: Floral, aromatic, earthy, slightly sweet spicy flavor Substitutes: First Gold, Fuggles, other Golding varieties, Progress, Target, and Whitbread Golding Storage: Good/Fair 965-80% AA after 6 months at 20 C) 4-7% AA / 1.9-2.8% Beta 194.4406400 3.0000000 0 4.5869778 6 0 1 6.8038856 <_PERMID_>0 <_MOD_>2003-06-09 First Gold United Kingdom 2 0 8.6000000 3.5000000 14.9253726 0.0000000 0.3527396 12.0000000 20.0000000 0.0000000 Dwarf hop with English Golding character Used for: Ales, ESB Aroma: Similar to other Golding varieties, spicy Substitutes: East Kent Goldings, Crystal 194.4406400 3.0000000 0 6.9207034 7 0 1 1.0000000 <_PERMID_>0 <_MOD_>2021-04-13 East Kent Goldings (EKG) United Kingdom 2 0 5.7000000 3.5000000 47.7611958 0.0000000 1.1287668 35.0000000 5.0000000 0.0000000 Also known as Canterbury Hops by some, although others will dispute this fact. East Kent Goldings gracefully defines the English Pale Ales and Ales produced by the region, it is quintessentially English. Used for: English Ale, Porter, Scottish and Irish Ale, Stout, Strong Ale, ESB, Saison, Barleywine. Aroma: Floral, aromatic, earthy, slightly sweet spicy flavor Substitutes: First Gold, Fuggles, other Golding varieties, Progress, Target, and Whitbread Golding Storage: Good/Fair 965-80% AA after 6 months at 20 C) 4-7% AA / 1.9-2.8% Beta 194.4406400 3.0000000 0 4.8317955 8 0 1 6.8038856 <_PERMID_>0 <_MOD_>2011-03-06 SafAle English Ale DCL/Fermentis S-04 0 1 1 0.8000000 1.0000000 0.0000000 10.0000000 39.0000000 9 1 2024-03-17 2024-03-05 200.0000000 71.0000000 75.0000000 59.0000000 75.2000000 0 0 0 5 2003-06-14 Great general purpose ale yeast. Fast starting, fast fermenting yeast. Quick attenuation helps to produce a clean, crisp, clear ale. Can be used in a wide range of ales. 1.6600000 <_TExpanded>1 0 0 0 0 0 <_PERMID_>0 <_MOD_>1970-01-01 AgeData 9361 0 1 9357 0 <_XName>AgeData 16 <_TExpanded>1 0 0 0 0 0 2 0 0 1.0500000 1 1.0170000 1 1.0180000 0 1.0110000 0 640.0000000 0 1.0500000 0 1.0500000 0 50% RO vand SafAle S-04 Sedimentation: Høj (bundfældningsevne) Attenuation: 74-82% (forgæringsgrad) Alkoholtolerence: 9-11% Gæringstemperatur: 15-20 grader Sparge 7L. Pumpen satte sig. Urten blve hældt i tank gennem "marmelade filteret". Gær rehydreret, Ca. 22L i Bucket Budy uden varme sat i huset ved ca. 20 grader. 18/3: Rum temperatur 19,5 grader. Gæringetemperatur i tanken 25,1 grader. 1/4: 5,5g sukker/Liter 1 x 9L fad 23,5 x 0,5L flaske 30.0000000 2.3000000 0.0000000 1 5.2000000 88.0000000 0 6.0000000 0 1.0100000 0 1.0360000 1.0360000 30 155.0000000 0 1.0000000 0.0000000 0 0.0000000 0 640.0000000 640.0000000 72.0000000 20.0000000 10.0000000 1.0500000 0 1 0 0 0 0.0000000 0.0000000 0.0000000 0.0000000 0.0000000 0.0000000 120 0 0 0 0 3.4000000 0.0000000 30.0000000 <_TExpanded>1 0 0 0 0 0